Nubian wild ass E. Top African wild ass threats African wild asses have been captured for domestication for centuries and this, together with interbreeding between wild and domestic animals, has caused a distinct decline in population numbers 4. There are now only a few hundred individuals left in the wild 4 and the species is under threat of extinction. These animals are hunted for food and for traditional medicine in both Ethiopia and Somalia, where recent civil unrest has led to an increased number of weapons in circulation.
The rapid increase is attributed to attention paid to identification and recognition of donkey breeds by the FAO's Animal Genetic Resources project. In France, for example, only one breed, the Baudet de Poitou, was recognised prior to the early s; bya further six donkey breeds had official recognition.
A donkey operating a water well at Carisbrooke Castle on the Isle of Wight. The donkey has been used as a working animal for at least years. After human labour, the donkey is the cheapest form of agricultural power.
Working donkeys are often associated with those living at or below subsistence levels. Donkeys may be pastured or stabled with horses and ponies, and are thought to have a calming effect on nervous horses.
If a donkey is introduced to a mare and foalthe foal may turn to the donkey for support after it has been weaned from its mother. The niche markets for both milk and meat are expanding.
Donkey-hide gelatin is produced by soaking and stewing the hide to make a traditional Chinese medicine product. Ina drop in the number of Chinese donkeys, combined with the fact that they are slow to reproduce, meant that Chinese suppliers began to look to Africa.
As a result of the increase in demand, and the price that could be charged, Kenya opened three donkey abattoirs. Concerns for donkeys' well-being, however, have resulted in a number of African countries including UgandaTanzaniaBotswanaNigerBurkina FasoMaliand Senegal banning China from buying their donkey products.
The Mountain Fusiliers each had a donkey to carry their gear, and in extreme circumstances the animal could be eaten.
Regular clipping may be required; neglect can lead to permanent damage. Donkey shoes are similar to horseshoesbut usually smaller and without toe-clips.
A donkey shoe with calkins Farriers shoeing a donkey in Cyprus in Nutrition In their native arid and semi-arid climates, donkeys spend more than half of each day foraging and feeding, often on poor quality scrub.
It needs less food than a horse or pony of comparable height and weight,  approximately 1. Donkeys obtain most of their energy from structural carbohydrates.
Some suggest that a donkey needs to be fed only straw preferably barley strawsupplemented with controlled grazing in the summer or hay in the winter,  to get all the energy, protein, fat and vitamins it requires; others recommend some grain to be fed, particularly to working animals,  and others advise against feeding straw.
They can meet their nutritional needs on 6 to 7 hours of grazing per day on average dryland pasture that is not stressed by drought. If they are worked long hours or do not have access to pasture, they require hay or a similar dried forage, with no more than a 1: They also require salt and mineral supplements, and access to clean, fresh water.
Burro is the Spanish and Portuguese word for donkey. In Spanish, burros may also be called burro mexicano 'Mexican donkey'burro criollo ' Criollo donkey'or burro criollo mexicano.
In the United States, "burro" is used as a loan word by English speakers to describe any small donkey used primarily as a pack animal, as well as to describe the feral donkeys that live in ArizonaCaliforniaOregonUtahTexas and Nevada.
The average age of the burros in the study was 6. Mexican burros tend to be smaller than their counterparts in the USA, which are both larger and more robust.' Critically assess the view that human beings have immortal souls' Conclusion Thank you!
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